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Cellar identity
Fluid◐ Member-verified- pineapple jam
- citrus
- caramel
- piña colada
Why this bean
Costa Rican Typica Mejorado natural from Tarrazu at 1850 MASL. Tropical, jam-like sweetness with a piña-colada finish.
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- Origin
- Costa Rica
- Process
- Natural
- Variety
- Typica Mejorado
- Roaster
- Sphere Coffee Roasters
Cascara’s read
Costa Rica fluid character.
Costa Rica · Natural process · Typica Mejorado.
Explore more Costa Rica coffeesFrom the roaster
Sphere Coffee Roasters.
Roasted in Antipolo, Philippines. The roaster’s own listing carries the full story, roast date and pricing.
— Sphere Coffee Roasters
See all coffees from Sphere Coffee RoastersProducer details
- Producer
- Alto El Vapor
- Region
- Tarrazu, Costa Rica
Roaster
From the guide
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