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Cellar identity
Fluid◐ Member-verified- stone fruit
- pear
- pecan
- brown sugar
Why this bean
Caturra and Catuai from Dota, Costa Rica, dried whole on the cherry. Stone fruit and pear on top, pecan and brown sugar underneath, soft acidity and a round body.
Listed
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- Origin
- Costa Rica
- Process
- Natural
- Variety
- Caturra, Catuai, Arabica
- Roaster
- Coffee Central
Cascara’s read
Costa Rica fluid character.
Costa Rica · Natural process · Caturra, Catuai, Arabica.
Explore more Costa Rica coffeesFrom the roaster
Coffee Central.
Roasted in Caloocan, Philippines. The roaster’s own listing carries the full story, roast date and pricing.
— Coffee Central
Visit Coffee CentralProducer details
- Region
- Costa Rica
Roaster
From the guide
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