Skip to content
Cascara specialty coffee cellarBean

1 / 2

Costa Rica San Isidro #403 — roaster photo

Costa Rica · Honey Experiment

Costa Rica San Isidro #403

Leaves Coffee Roasters · Tarrazú, Costa Rica

Cellar identity

Fluid◐ Member-verified
  • rose
  • grape
  • apple
  • coconut
  • smooth
Why this bean

Experimental-honey Geisha microlot from the Naranjo family, Tarrazú (1900–1950m). Rose and grape lift, smooth coconut sweetness — high-end Tarrazú processing.

Sold out
Sign in to log a brew, see your palate match, and save this bean to your cellar.Sign inNew here? Find your palate →
Origin
Costa Rica
Process
Honey Experiment
Variety
Geisha

Cascara’s read

Costa Rica fluid character.

Costa Rica · Honey Experiment process · Geisha.

Explore more Costa Rica coffees

From the roaster

Leaves Coffee Roasters.

Roasted in Tokyo, Japan. The roaster’s own listing carries the full story, roast date and pricing.

— Leaves Coffee Roasters

Visit Leaves Coffee Roasters
Producer details
Producer
Naranjo Family
Region
Tarrazú, Costa Rica

Same corner of the cellar

Related coffees.

Explore all coffees
Fluid

Count to 9

FUNK Coffee · Ethiopia

Fluid

Fluid

Cranberry Lane

DAK Coffee Roasters · Kenya

Trans-Nzoia County

FluidCranberries, blood orange, cacao.

Fluid

Brazil Cerrado

Crema & Cream Coffee Roasters · Brazil

Minas Gerais

FluidMilk chocolate, vanilla.

Roaster
Leaves Coffee Roasters
Tokyo, Japan
See all beans →View on roaster’s site
From the guide

Find your palate.

Eleven questions, less than a minute. Your Cellar Identity shows the fit on every bean — and picks your monthly Subscription bag.

Start calibrating →