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East Java
Fluid

East Java

Primal Brew, Makati

Indonesia · Natural & Washed · Java Arabica

Brown sugar, caramel, chocolate, berries

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Why this bean

Volcanic-soil Java Arabica from the Ijen Mountain area, 900–1,300 MASL. Medium-dark roast — brown sugar and caramel sweetness, chocolate body, with subtle berry top notes.

Origin

Region
Ijen Mountain, East Java, Indonesia
Altitude
900–1,300 masl
Variety
Java Arabica
Process
Natural & Washed

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