FluidColombia
El Porvenir Geisha Slow Dry Natural
Oma
Red grape, strawberry, pineapple juice
Fluid
El Porvenir Geisha Lot483 DRD Honey
Goût & Co Specialty Coffee Roastery, Chengdu
Colombia · Dark-room Dry Honey · Geisha
Magnolia blossom, lychee, mangosteen, shine muscat grape
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Fluid coffees hold balance and range; they shift with how you brew.
Why this bean
Geisha from El Porvenir at 1,600–1,800+ masl. Dark-room dry honey: 70-hour cold-water fermentation, depulp + light wash, second 70-hour fermentation, then slow drying in a dark room for controlled moisture loss.
Origin
- Region
- Palestina, Huila, Colombia
- Altitude
- 1,600–1,800 masl
- Variety
- Geisha
- Process
- Dark-room Dry Honey
Roaster
Goût & Co Specialty Coffee Roastery
Chengdu, China
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