Guatemala - Guatemala Finca Santa Rita
Roasted by Archers Coffee
Guatemala · Anaerobic
Experimental identity◐ Member-verified
ListedChecked 1d ago
Why this bean
Anaerobic Catuai and Caturra from Guatemala. Chocolate and brown sugar carry the base, plum and raisin bring the ferment, almond closes it. A dark-fruited cup that still reads familiar.
Tasting notes
chocolatebrown sugarplumsraisinalmond
Producer details
- Variety
- Catuai, Caturra
- Process
- Anaerobic
- Region
- Guatemala
Roaster
Beans like this in the cellar
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