ExperimentalColombia
Hacienda El Obraje Anaerobic Natural Moka
Moonwake Coffee Roasters
Strawberry, plum, nutmeg

Archers Coffee, Sharjah
Guatemala · Anaerobic · Catuai, Caturra
Chocolate, brown sugar, plums, raisin, almond
Already a member? Sign in
Experimental coffees push ferment and wine-like notes.
Why this bean
Anaerobic Catuai and Caturra from Guatemala. Chocolate and brown sugar carry the base, plum and raisin bring the ferment, almond closes it. A dark-fruited cup that still reads familiar.
Origin
From the guide