FluidColombia
La Quebradita Sidra Pink Bourbon
Hinge Coffee Architect
Kiwi, Melon Milk, Vanilla Ice Cream
Fluid
La Papaya Typica Mejorado
Brave Roasters, Bangkok
Ecuador · Natural · Typica Mejorado
Pineapple, plum, nougat, chocolate candy
Already a member? Sign in
Fluid coffees hold balance and range; they shift with how you brew.
Why this bean
Typica Mejorado — Bourbon × Ethiopian heirloom cross from a Nestlé breeding program. Tropical pineapple-plum lift, nougat and chocolate-candy depth.
Origin
- Producer
- La Papaya (Juan Peña)
- Region
- Saraguro, Loja, Ecuador
- Variety
- Typica Mejorado
- Process
- Natural
More Fluid coffees
All Fluid coffees
FluidGuatemala
La Soledad
Anamorphic Coffee
Pink lady, milk chocolate, dried orange
FluidColombia
Lacia Java Natural NX (Espresso)
Coffea Circulor
Cane sugar, purple plum, toffee
FluidPhilippines
Laguna Liberica - GCA Silver Award (Asia)
Henry and Sons
Jackfruit, yellow fruits, cacao
From the guide