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Cascara specialty coffee cellarBean
The Work of Art
Classic

The Work of Art

Bad Artist Coffee Co, Petaling Jaya

Sugary sweetness, nuts

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Classic coffees are warm and full, with ripe fruit.

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Why this bean

50/50 Brazil and Indonesia, roasted medium for sugary sweetness and nutty depth. Built for espresso, made for milk.

Roaster

Bad Artist Coffee Co

Petaling Jaya, Malaysia

All coffees from Bad Artist Coffee Co badartistcoffee.com

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