TINIKARAN — SINGLE ORIGIN COFFEE from Mt. Apo, Davao del Sur | Farmer: Acuii Sicaya
Roasted by Kokowks Coffee Roasters
Sur · Philippines · Anaerobic
Experimental identity
Named after the twisted, resilient trees guarding the peaks of Mt. This Caturra coffee by farmer Acuii Sicayang is processed through an anaerobic slow dry to deliver a sophisticated, celebratory cup.
The bean — facts
- Variety
- Caturra
- Process
- Anaerobic
- Region
- Sur, Philippines
Flavor notes
champagnegrapeskaimitoduhat
Beans like this in the cellar
Find your palate.
Eleven questions, five minutes. Your Cellar Identity unlocks personalized fit on every bean — and the algorithm picks your monthly Drop.
Start calibrating →