ExperimentalColombia
Apricot Punch
Days Coffee Roaster
Apricot, cherry blossom, chocolate
Experimental
Apricoast
DAK Coffee Roasters, Netherlands
Ethiopia · Anaerobic Washed · Local Landraces
Baked apricot, citrus, silky toffee
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Experimental coffees push ferment and wine-like notes.
Why this bean
We’re featuring the anaerobic washed offering from the Rumu Damo washing station in Ethiopia. The result is a silky, clean cup with vibrant notes of apricot, bright citrus, and smooth toffee.
Origin
- Producer
- Rumu Damo
- Region
- Guji, Ethiopia
- Variety
- Local Landraces
- Process
- Anaerobic Washed
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