Anaerobic Natural Sidra by Luis Anibal Calderón
Roasted by Standout Coffee Roaster
Acevedo, Huila · Colombia · Anaerobic
Experimental identity◐ Community verified
Why this bean
An anaerobic natural Sidra from Luis Anibal Calderón in Acevedo, Huila. Stewed strawberry and red grape over hibiscus florals — deep purple fruit, tropical sweetness, unmistakably process-forward.
Tasting notes
stewed strawberryred grapehibiscus floralstropical sweetnessjuicy purple fruitpurple and deep red florals
Producer details
- Producer
- Luis Anibal Calderon
- Variety
- Sidra
- Process
- Anaerobic
- Region
- Acevedo, Huila, Colombia
Roaster
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