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Costa Rica Don Eli
Fluid

Costa Rica Don Eli

Leaves Coffee Roasters, Tokyo

Costa Rica · Honey · Yellow Bourbon

Plum, red apple, milk chocolate, hazelnut, creamy

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Why this bean

Honey-process Yellow Bourbon from the Montero family, Tarrazú (1550–2500m). Creamy, milk-chocolate-and-hazelnut body with plum and red apple sweetness.

Origin

Producer
Montero Family
Region
Tarrazú, Costa Rica
Altitude
1,550–2,500 masl
Variety
Yellow Bourbon
Process
Honey

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