ExperimentalColombia
El Zafiro Wush Wush Anaerobic Natural
SÖT Coffee Roaster
Cherry, jasmine, tropical fruit

Moonwake Coffee Roasters, San Jose
Colombia · Watermelon Infused Honey Swiss Water Decaf · Caturra, Colombia
Pink gatorade, kiwi, mojito
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Experimental coffees push ferment and wine-like notes.
Why this bean
48-hour anaerobic pre-ferment, yeast co-fermentation, watermelon infusion, then decaffeination and a 30-day stabilisation. About as far from a dull decaf as the category gets.
Origin
Roaster
San Jose, United States
From the guide