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Finca Deborah Symmetry Geisha CM Natural — roaster photo

Panama · Natural Carbonic Maceration

Finca Deborah Symmetry Geisha CM Natural

Coffea Circulor · Volcán, Chiriquí, Panama

Cellar identity

Experimental◐ Member-verified
  • black cherry
  • kiwi
  • red grape
  • blackberry
  • lavender
Why this bean

Extended carbonic maceration on Finca Deborah Geisha. Cognac and mango aromatics, green and white grape with pineapple in the cup, a tangerine and yellow-rose finish.

Listed
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Origin
Panama
Process
Natural Carbonic Maceration
Variety
Geisha, Green Tip

Cascara’s read

Panama experimental character.

Panama · Natural Carbonic Maceration process · Geisha, Green Tip.

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From the roaster

Coffea Circulor.

Roasted in Arendal, Norway. The roaster’s own listing carries the full story, roast date and pricing.

— Coffea Circulor

Visit Coffea Circulor
Producer details
Region
Volcán, Chiriquí, Panama

Same corner of the cellar

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Roaster
Coffea Circulor
Arendal, Norway
See all beans →View on roaster’s site
From the guide

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