ExperimentalPanama
Altieri Rola Catuai Natural Anaerobic Dry Fermentation NADX
Honey, papaya, toffee

Leans Fluid (39%)
ExperimentalPanama
Honey, papaya, toffee
CleanEthiopia
Bergamot, honey, lemon
ExperimentalEcuador
Chamomile, mango, yellow plum
ExperimentalPeru
Bergamot, mango, yellow plum
CleanColombia
Honey, mango, peach
FluidEthiopia
Apricot, bing cherry, raspberry
CleanPeru
Apple, papaya, yellow plum
ExperimentalPanama
Cane sugar, grapefruit zest, orange
CleanEthiopia
Apricot, honey, nectarine
FluidCosta Rica
Black tea, red currant, toffee
FluidEcuador
Cantaloupe, mango, white grape
FluidBrazil
Apple, maple syrup, milk chocolate
FluidRwanda
Blackberry, fig, orange
FluidEthiopia
Mango, nectarine, starfruit
ClassicColombia
Caramel, honey, peach
FluidRwanda
Blackberry, fig, orange
FluidNicaragua
Caramel, cocoa, red apple
ClassicHonduras
Biscuit, hibiscus, sugar cane
FluidHonduras
Blackberry, cherry, pear
FluidColombia
Cane sugar, purple plum, toffee
Tanat CoffeeParis, France88 coffeesFluid47%DRDAK Coffee RoastersNetherlands64 coffeesFluid42%
Taith CoffeeLewes, United Kingdom59 coffeesFluid44%Coffea Circulor has 83 coffees in the Cascara catalog from 14 origins (Panama, Ethiopia, Colombia, Ecuador, Kenya, Peru and more), processed washed / natural / anaerobic / other / honey.