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Nicaragua Peralta Washed WX (Espresso)
Fluid

Nicaragua Peralta Washed WX (Espresso)

Coffea Circulor, Arendal

Nicaragua · Washed · Caturra, Catuaí

Caramel, cocoa, red apple, chocolate, cloves

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Why this bean

SCA 85.50. Caturra, Catuaí from Roger Peralta, Dipilto, Comarca La Laguna, Nicaragua. Washed. Cup: caramel, cocoa, red apple; cocoa, orange, long intensity.

Origin

Producer
Roger Peralta
Region
Dipilto, Comarca La Laguna, Nicaragua
Variety
Caturra, Catuaí
Process
Washed

Roaster

Coffea Circulor

Arendal, Norway

All coffees from Coffea Circulor coffeacirculor.com

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