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Bishop Isolated Ruiru 11 AA WHDX
Fluid

Bishop Isolated Ruiru 11 AA WHDX

Coffea Circulor, Arendal

Kenya · Multi-Stage Wet Dry Hypoxia · Isolated, Ruiru 11, AA-grade

Honey, rhubarb, strawberry, blackberry, lemon

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Fluid coffees hold balance and range; they shift with how you brew.

Why this bean

SCA 89.00. Coffea Circulor's own Meru estate, isolated Ruiru 11 taken through a multi-stage wet-hypoxia-dry protocol. Strawberry-malic acidity, juicy light body, verbena and sugar cane in the aftertaste.

Origin

Producer
Coffea Circulor Kenya Estate (Ivica & Macho)
Region
Meru, Kenya
Variety
Isolated, Ruiru 11, AA-grade
Process
Multi-Stage Wet Dry Hypoxia

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