Agatsby Geisha CCX
Roasted by Coffea Circulor
Callejón Seco, Boquete · Panama · Anaerobic, Dry Fermentation, CCX
Experimental identity◐ Community verified
ListedChecked today
Why this bean
SCA 93.50. World Coffee Innovative Geisha Selection winner. Dry anaerobic Boquete Geisha — elderflower and pineapple aromatics, green grape and pear in the cup, lychee and rose in the finish.
Tasting notes
green grapepeachpear
Producer details
- Producer
- Ivica Cvetanovski & Roger Pitti
- Variety
- Geisha
- Process
- Anaerobic, Dry Fermentation, CCX
- Region
- Callejón Seco, Boquete, Panama
Roaster
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