Classic
Busan Blend
Momos Coffee
Roasted pecan, caramel
Classic
BURUNDI Gasura WX (Espresso)
Coffea Circulor, Arendal
Burundi · Washed · Red Bourbon
Almond, black tea, honey
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Classic coffees are warm and full, with ripe fruit.
Why this bean
Red Bourbon from Angele Ciza in Kirundo, washed and roasted for espresso. Almond and honey with black tea behind, a classic build that stays legible under milk.
Origin
- Producer
- Angele Ciza
- Region
- Kirundo, Burundi
- Variety
- Red Bourbon
- Process
- Washed
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