ETHIOPIA Yaye Natural Anaerobic NAX

Roasted by Coffea Circulor

Sidama, Arbegona · Ethiopia · Natural

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Why this bean

Yirgacheffe is part of the Sidama in southern Ethiopia. Because its exquisite coffees are so pronounced, it is has been divided into its own micro-region.

Tasting notes
apricotmangostrawberrylycheered grape
Producer details
Producer
Smallholders
Variety
Hierloom
Process
Natural
Region
Sidama, Arbegona, Ethiopia
Roaster
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