ExperimentalGuatemala
Guatemala - Guatemala Finca Santa Rita
Archers Coffee
Chocolate, brown sugar, plums

Archers Coffee, Sharjah
Guatemala · Anaerobic · Bourbon, Caturra
Tropical fruit, dark plum, liquorice candy, chocolate fudge
Already a member? Sign in
Experimental coffees push ferment and wine-like notes.
Why this bean
Bourbon and Caturra fermented anaerobically at Finca El Chorro in Barberena, Santa Rosa. Tropical fruit and dark plum over chocolate fudge, liquorice candy on the finish.
Origin
From the guide