ExperimentalColombia
Huila Herencia Bourbon Sidra
Candid Coffee
Honeydew, Muscat Grape, Tepache

Origins MNL, Manila
Colombia · 80hr Anaerobic Washed · Sidra Bourbon
Orange, berries, pink pepper, floral
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Experimental coffees push ferment and wine-like notes.
Why this bean
Sidra Bourbon from Finca Las Margaritas in Huila, fermented 80 hours before washing. Orange and berries up front, florals through the middle, pink pepper sharpening a dry finish.
Origin
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