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KAPOK Blend
Classic

KAPOK Blend

Craft Coffee Roaster, Hong Kong

Sweet, balance, muscovado, dark fruit finish

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Classic coffees are warm and full, with ripe fruit.

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Why this bean

An espresso blend of washed Catuai from El Puente, Honduras and natural heirloom from Killenso, Ethiopia. Muscovado sweetness over a soft, balanced body, dark fruit lingering on the finish.

Roaster

Craft Coffee Roaster

Hong Kong, Hong Kong

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From the guide