Kenya - Karumandi AA #023 [25/26]
Roasted by Scenery Coffee Roasters
Kenya · Natural
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Why this bean
Brew Guide: Best Brewed with: Filter Lightest Roaster Influence: Super dense well sorted AA beans, with the potential for electric acidity? it can only mean one thing: a ripping hot and fast roast, absolutely yeeting them - because they can take it Best Rested: 4+ weeks Filter: 62g/L, 96°C.
Tasting notes
rhubarbgooseberrywhitecurrant
Producer details
- Producer
- Baragwi Farmers' Cooperative Society
- Variety
- Ruiru 11, Batian
- Process
- Natural
- Region
- Kenya
Roaster
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