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Cascara specialty coffee cellarBean
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Classic

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Hytte Roastery, Busan

Cacao, berry, full body

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Classic coffees are warm and full, with ripe fruit.

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Why this bean

Hytte's signature dark roast — deep, steady, full of presence. Dark chocolate intensity, subtle ripe-berry sweetness, and a smooth roasted-macadamia texture. Bold, weighty espresso-forward four-origin blend.

Roaster

Hytte Roastery

Busan, South Korea

All coffees from Hytte Roastery hytteroastery.imweb.me

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