CascaraBean
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Roasted by Hytte Roastery

IDN + BRA + IND + PER

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Why this bean

Hytte's signature dark roast — deep, steady, full of presence. Dark chocolate intensity, subtle ripe-berry sweetness, and a smooth roasted-macadamia texture. Bold, weighty espresso-forward four-origin blend.

Tasting notes
cacaoberryfull body
Producer details
Region
IDN + BRA + IND + PER
Roaster
Hytte Roastery
Busan, South Korea
See all beans →View on roaster’s site
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