
Hytte Roastery is a Busan specialty roaster founded in 2018, dreaming of a coffee culture where both brewers and drinkers find joy. Known for blends like the citrusy Ethiopian Flower Blend, the balanced Revolve, and the dark-roast Post Up alongside carefully-sourced single-origin filter coffees from Colombia, Costa Rica, Peru, and Panama.
Hytte Roastery has 11 active beans in the Cascara catalog sourced from 10 origin countries (BRA + BRA + GUA, ETH + ETH + ETH, Costa Rica, Panama, Peru, Colombia, Guatemala, IDN + BRA + IND + PER, BRA + GUA, GUA + IDN + COS), processed washed / fully washed / mountain water process / natural.