Classic

Risshun Blend

Name: Risshun Blend
Brand: Kurashi to Coffee

Kurashi to Coffee, Okayama

Cacao, chocolate, bittersweet, soft

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Classic coffees are warm and full, with ripe fruit.

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Why this bean

The blend for chocolate, formerly the Chocolat Blend. Sweet Brazil, Deep Guatemala and the Mandheling together: a cacao-forward bitterness that lifts chocolate, and a soft mouthfeel that leaves a faint chocolate sweetness behind. Risshun is the start of spring.

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