Roger Dominguez - Finca La Cueva, Honduras

Roasted by Darkstar Coffee Roasters

Honduras · Anaerobic

Experimental identity◐ Community verified
ListedChecked 1d ago
Why this bean

The profile is juicy and expressive, with lively acidity balanced by a mellow, syrupy sweetness that carries through to a smooth, rounded finish. This coffee is grown by Roger Antonio Domínguez Márquez at Finca La Cueva in Marcala , within the high-elevation region of La Paz , Honduras .

Tasting notes
stewed peachchocolate moussepineapple
Producer details
Variety
Catuai, Bourbon, Caturra
Process
Anaerobic
Region
Honduras
Roaster
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