Sagastume Espresso
Roasted by Fuglen Coffee Roasters
Santa Barbara, El Dorado · Honduras · Washed
Clean identity
Espresso roast of the Sagastume Pacas lot — bright acidity, balanced sweetness, soft mouthfeel. Plum and dried-fruit sweetness with an elegant tea-like character.
The bean — facts
- Producer
- Pedro Sagastume Enamorado & Family (Los Quetzales)
- Variety
- Pacas
- Process
- Washed
- Region
- Santa Barbara, El Dorado, Honduras
Flavor notes
plumdried orangedarjeeling teanuts
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