ExperimentalPanama
Panama Gato Grande Cold Fermentation Washed Geisha Lot2
Big Sur Coffee
Jasmine, citrus, orange

Big Sur Coffee, Shanghai
Panama · Anaerobic · Geisha
Floral, grape, apricot, peach, pineapple
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Experimental coffees push ferment and wine-like notes.
Why this bean
Cold-fermented natural geisha from Jean Paul Langenstein at Gato Grande, Los Pozos. Highly expressive florals, then grape and stone fruit, pineapple on the finish.
Origin
From the guide