Why this bean
Washed heirloom from Ethiopia, roasted by Nana. White florals up front, apricot underneath. Clean and unhurried — a straightforward reference point for washed Ethiopian coffee.
Tasting notes
white floralsapricot
Producer details
- Variety
- Heirloom
- Process
- Washed
- Region
- Ethiopia
In the cellar
★★★★★
4.8
From 16 member ratings
Who tends to rate it
Clean
100%
Classic
0%
Fluid
0%
Experimental
0%
Bucketed by each rater's dominant Cellar Identity.
Roaster
Beans like this in the cellar
From the guide
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