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Altieri Geisha Natural DFC Chombi
Experimental

Altieri Geisha Natural DFC Chombi

Red Poison Coffee Roasters, Zama, Kanagawa

Panama · Natural, DFC (dry Fermentation Cold) · Geisha

Apricot, hibiscus, chamomile

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Why this bean

From Chombi, a 2.5ha Geisha-only plot at 1,800m. Altieri's cold dry fermentation keeps a washed-like clarity under the natural fruit: juicy apricot, then hibiscus and chamomile. Light roast.

Origin

Producer
Altieri
Region
Boquete, Chiriquí, Panama
Altitude
1,800 masl
Variety
Geisha
Process
Natural, DFC (dry Fermentation Cold)

Roaster

Red Poison Coffee Roasters

Zama, Kanagawa, Japan

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