ExperimentalEthiopia
Cokain Peach — Yirgacheffe Guji Ana Sora Enzyme Washed G1
Cokain
Peach, lemon peel, jasmine
DAK Coffee Roasters, Netherlands
Indonesia · Extended Fermentation Natural · Sigarar Utang
Dark cherry, hazelnut, cacao nibs
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Experimental coffees push ferment and wine-like notes.
Why this bean
A 72-hour anaerobic natural from Frinsa Estate, Indonesia, in its fifth year on the shelf. Very sweet, slightly boozy, fruity: black cherry, cacao nibs, hazelnut. Built for espresso with a twist.
Origin
From the guide