Chunky Cherry

Roasted by DAK Coffee Roasters

West Java · Indonesia · Extended Fermentation Natural

Experimental identity

Chunky Cherry is back for a 5th consecutive year! It's a 72-hour anaerobic natural from Frinsa Estate in Indonesia, the coffee is very sweet, slightly boozy and fruity. The perfect espresso with a twist. Tasting notes of black cherry, cacao nibs and hazelnuts.

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The bean — facts

Producer
Frinsa Estate
Variety
Sigarar Utang
Process
Extended Fermentation Natural
Region
West Java, Indonesia

Flavor notes

dark cherryhazelnutcacao nibs

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