Colombia El Cedron
Roasted by Hinge Coffee Architect
El Cedron · Colombia · Anaerobic
Experimental identity◐ Member-verified
ListedChecked 90d ago
Why this bean
An anaerobic Sidra from El Cedron, Colombia. Peach and rose open it, jam fills the middle, pink champagne on the finish. Aromatic and dense — a cup for slow drinking, not for milk.
Tasting notes
peachrosejampink champagne
Producer details
- Variety
- Sidra
- Process
- Anaerobic
- Region
- El Cedron, Colombia
Roaster
Beans like this in the cellar
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