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Colombia Las Flores Bourbon Sidra Thermal Shock Yeast Anaerobic Natural

Roasted by SÖT Coffee Roaster

Las Flores · Colombia · Anaerobic

Experimental identity◐ Member-verified
ListedChecked today
Why this bean

The farm cultivates a range of varieties including Bourbon Sidra, Pink Bourbon, Chiroso, and Java, with fermentation and drying methods tailored carefully to the character of each lot. What makes Las Flores especially compelling is that the work goes beyond simply producing unusual coffees.

Tasting notes
strawberrymangosteenlychee
Producer details
Producer
Johan Vergara
Variety
Bourbon, Sidra, Pink Bourbon, Java
Process
Anaerobic
Region
Las Flores, Colombia
Roaster
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