Darling
Roasted by DAK Coffee Roasters
Gedeb · Ethiopia · Anaerobic Washed
Experimental identity◐ Member-verified
ListedChecked 1d ago
Why this bean
A floral, tea-forward Ethiopian from Danche Washing Station in Gedeb, and an unusual one for how it is made: anaerobic fermentation, then washed. The sealed ferment builds the complexity while the washing step keeps the cup clean and light. Wild florals lead, peach iced tea sits in the middle, and a black-tea note holds the finish.
Tasting notes
wild floralspeach ice teablack tea
Producer details
- Variety
- Heirloom
- Process
- Anaerobic Washed
- Region
- Gedeb, Ethiopia
Roaster
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