Doora Boke Suke
Roasted by H Proper Coffee Roasters
Ethiopia · Natural
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Why this bean
Heirloom varieties dried on the fruit in Ethiopia. Rich potpourri and bergamot lead, then a honey malt finish settles the cup. Perfumed but not loud — the natural process reads as sweetness, not jam.
Tasting notes
rich potpourribergamothoney malt finish
Producer details
- Variety
- Heirloom
- Process
- Natural
- Region
- Ethiopia
Roaster
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