Haru Kochi 2026
Roasted by Kurasu
COL + RWA + ETH
Fluid identity
Medium-roast spring seasonal blend — Colombia (45%), Rwanda (30%), and natural Ethiopia (25%). Sweet aroma, red apple and Delaware grape sweetness, cashew depth, caramel finish.
The bean — facts
- Region
- COL + RWA + ETH
Flavor notes
red appleDelaware grapegrapefruitcashew nutcaramel
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