Linarco Rodriguez Castillo

Roasted by Assembly Coffee

Huila · Colombia · Washed

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Why this bean

Cherries from Huila growers, processed at Linarco's farm — 72 hours fermenting at 14–22°C, then pulped and left to oxidise for 48. Structured, creamy, long.

Tasting notes
caramelstrawberrycreamy
Producer details
Producer
Linarco Rodriguez
Variety
Castillo Tambo
Process
Washed
Region
Huila, Colombia
Roaster
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