Mount Totumas Geisha Milky Way
Roasted by Brave Roasters
Los Pozos, Chiriquí · Panama · Cold Fermentation Washed
Experimental identity◐ Community verified
ListedChecked today
Why this bean
Depulped Geisha submerged in cold spring water for 48h, extended 24h closed-container ferment, then 6 weeks slow dry. Grapefruit and apple lead, blackberry and earl-grey close.
Tasting notes
grapefruitappleblackberryearl greywhite floral
Producer details
- Producer
- Karin Dietrich And Family
- Variety
- Geisha
- Process
- Cold Fermentation Washed
- Region
- Los Pozos, Chiriquí, Panama
Roaster
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