Philippines Agnep Typica Red Bourbon Washed Dry Fermentation

Roasted by The Good Cup Coffee Co.

Agnep Typica · Philippines · Fermented

Experimental identity◐ Community verified
ListedChecked today
Why this bean

Classical in lineage, yet thoroughly expressive of its Philippine roots. It's a coffee that feels like the highlands it comes from — bright, clean, and unhurried.

Tasting notes
rambutanpeachgreen mangochamomile
Producer details
Variety
Typica, Red Bourbon
Process
Fermented
Region
Agnep Typica, Philippines
Roaster
Beans like this in the cellar

Find your palate.

Eleven questions, five minutes. Your Cellar Identity unlocks personalized fit on every bean — and the algorithm picks your monthly Drop.

Start calibrating →