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Refreshing Burundi

Roasted by Kurashi to Coffee

Muyinga · Burundi · Natural

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Why this bean

Bright and soft. A natural Bourbon from the Nyagishiru washing station in Muyinga at 1,500 to 1,700 m. Natural-process fruit layered with the smooth texture and sweetness Bourbon is known for. Lively without wearing you out. Medium-light roast.

Tasting notes
blood orangewhite grapecherrybrown sugar
Producer details
Producer
Nyagishiru Washing Station
Variety
Bourbon
Process
Natural
Region
Muyinga, Burundi
Roaster
Beans like this in the cellar
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