Experimental

Risaralda Milan "Agi Culturing"

Name: Risaralda Milan "Agi Culturing"
Brand: Glitch Coffee & Roasters

Colombia · Culturing (starter-culture Fermented) · Caturra

Bubble gum, grape, aloe, bright, juicy

Already a member? Sign in

Experimental coffees push ferment and wine-like notes.

Why this bean

Finca Milan's signature starter-culture fermentation — yeast/bacteria inoculation drives a Bubble Gum + Grape profile with bright, juicy lift.

Origin

Roaster

Glitch Coffee & Roasters

Tokyo, Japan

From the guide