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Costa Rica · Natural

San Isidro Labrador Natural

Taza Coffee Company · Tarrazu, Costa Rica

Cellar identity

Fluid◐ Member-verified
  • yellow peach
  • candied cherries
  • florals
Why this bean

Natural Geisha from Tarrazu, Costa Rica, grown at 2,000 masl. Yellow peach and candied cherry carry the sweetness, florals lift the top. The natural process pushes fruit without going heavy.

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Origin
Costa Rica
Process
Natural
Variety
Geisha

Cascara’s read

Costa Rica fluid character.

Costa Rica · Natural process · Geisha.

Explore more Costa Rica coffees

From the roaster

Taza Coffee Company.

Roasted in Paranaque, Philippines. The roaster’s own listing carries the full story, roast date and pricing.

Taza Coffee Company

Visit Taza Coffee Company
Producer details
Producer
San Isidro Labrador
Region
Tarrazu, Costa Rica
In the cellar

★★★★★

4.5

From 2 member ratings

Who tends to rate it

Clean
50%
Fluid
50%
Classic
0%
Experimental
0%

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