San Isidro Labrador Natural
Roasted by Taza Coffee Company
Tarrazu · Costa Rica · Natural
Fluid identity◐ Community verified
Sold outChecked 1d ago
Why this bean
Natural Geisha from Tarrazu at 2000 masl. Yellow-peach sweetness, candied cherry, lifted florals.
Tasting notes
yellow peachcandied cherriesflorals
Producer details
- Producer
- San Isidro Labrador
- Variety
- Geisha
- Process
- Natural
- Region
- Tarrazu, Costa Rica
In the cellar
★★★★★
4.5
From 2 member ratings
Who tends to rate it
Clean
50%
Fluid
50%
Classic
0%
Experimental
0%
Bucketed by each rater's dominant Cellar Identity.
Roaster
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