ExperimentalColombia
Wilton Benitez - Laurina Natural
Henry and Sons
Biscoff, caramel, butter
Experimental
WILD ONE
Dark Arts Coffee, London
Colombia · Co-ferment · Castillo
Passionfruit, apricot yoghurt, jasmine
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Experimental coffees push ferment and wine-like notes.
Why this bean
Altitude: 1450 - 1500masl Passionfruit, Apricot Yoghurt, Jasmine
Origin
- Producer
- Jairo Arcila
- Altitude
- 1,450–1,500 masl
- Variety
- Castillo
- Process
- Co-ferment
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From the guide