Aroma Decaf Brazil
Roasted by Kurashi to Coffee
Cerrado Mineiro · Brazil · Anaerobic Natural, Swiss Water Decaf
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Why this bean
An anaerobic natural from Fazenda Dona Nenen at 1,080 m, then decaffeinated by the chemical-free Swiss Water process, which keeps the fermentation character intact. Medium roast: light and easy when hot, with a gentle sweetness. The anaerobic fruit shows as the cup cools. Made for drinking at night.
Tasting notes
light bodygentle sweetnessfruity ferment
Producer details
- Producer
- Fazenda Dona Nenen
- Process
- Anaerobic Natural, Swiss Water Decaf
- Region
- Cerrado Mineiro, Brazil
Roaster
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