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Chilaka 240hr

Roasted by Glyph Supply Co

Bensa, Sidama · Ethiopia · Anaerobic Natural

Experimental identity◐ Member-verified
ListedChecked today
Why this bean

Highland Sidama micro-lot — 240-hour sealed anaerobic fermentation, then 25-day African-bed dry. Syrupy body, tropical fruit, lingering honey sweetness.

Tasting notes
pineapplemangohoney
Producer details
Producer
Chilaka Washing Station
Variety
74158
Process
Anaerobic Natural
Region
Bensa, Sidama, Ethiopia
Roaster
Beans like this in the cellar
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