Colombia Huila El Diviso Ombligon Thermal Shock Anaerobic Natural

Roasted by Urban Coffee Roaster

Huila · Colombia · Thermal Shock Anaerobic Natural

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Why this bean

Ombligon from El Diviso in Huila, run through a thermal shock anaerobic natural. Candied cherry, raspberry and skittles. A loud, fruit-forward cup that leans on what the processing does.

Tasting notes
candied cherryskittlesraspberry
Producer details
Producer
Finca El Diviso/ Lasso Family
Variety
Ombligon
Process
Thermal Shock Anaerobic Natural
Region
Huila, Colombia
Roaster
Beans like this in the cellar
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