Colombia Pink Bourbon (Inmaculada)

Roasted by Roast8ry

Pichinde · Colombia · Natural Anaerobic

Experimental identity

Anaerobic-fermented Pink Bourbon natural from Inmaculada in Pichinde. Peach and guava up front with a Shiraz-like wine finish — works equally well black or with milk.

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The bean — facts

Producer
Inmaculada
Variety
Pink Bourbon
Process
Natural Anaerobic
Region
Pichinde, Colombia

Flavor notes

peachguavashiraz wine

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