Classic
Cookie Blending
N.S. Coffee Bean
Almond, nutty, chocolate
Classic
Controvento
Degree C, Mandaluyong
Colombia · Washed · Castillo
Milk chocolate, lingering pecan, caramel, citrus zest
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Classic coffees are warm and full, with ripe fruit.
Why this bean
Washed Castillo from Tolima — Degree C's against-the-grain espresso single. Rich, sweet, milk-chocolate body with citrus lift.
Origin
- Region
- Tolima, Colombia
- Variety
- Castillo
- Process
- Washed
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